It has a sweet spicy and a tangy flavour to it. The chopped mango is mainated and pickled in jaggery, fenugreek powder and some spices which gives it a signature taste.
It has a sweet spicy and a tangy flavour to it. The chopped mango is mainated and pickled in jaggery, fenugreek powder and some spices which gives it a signature taste.
This is made with freshly grounded spices and stays all the year even without preservatives with a small care i.e. preventing contact of moisture with the pickle and it will stay fresh the whole year for you to savour it.
Slices of Raw mango are sun dried by sizzling some salt and and turmeric on it. Later spices are added to it. tastes delicious when eaten along with Dry green chilli fries(Perugu Merapakaylu)